【焼肉】牛兵衛 Yakiniku Gyubei at 100AM

【焼肉】牛兵衛 Yakiniku Gyubei

Restaurant Interior with Noren Curtains

The image shows the interior of a restaurant with traditional Japanese Noren curtains hanging at the entrance to dining areas. The curtains are made of a light-colored, textured fabric and feature black Japanese calligraphy. Tables and chairs are visible behind the curtains. To the left, a menu board on an easel displays "Lunch Menu" with various food items and prices. A poster announces "OPENING SOON 18 DECEMBER 2024". The overall ambiance suggests a Japanese dining establishment.

Bibimbap in a Stone Bowl

A close-up shot of a bibimbap served in a hot stone bowl. The dish contains rice, various vegetables such as spinach and bean sprouts, kimchi, and a fried egg topped with seaweed and sesame seeds. A spoon is placed in the bowl, ready to mix the ingredients. In the background, a glass of water and a salt shaker are visible.

Restaurant Dining Area

An interior view of a restaurant dining area with tables set up for Korean BBQ. Each table has a built-in grill and overhead ventilation hoods. The walls are decorated with red paneling and a mural. Booth seating lines one side of the room, with chairs at the tables.

Spicy Korean Stew

A close-up shot of a steaming bowl of spicy Korean stew, possibly Kimchi Jjigae, with a spoonful being lifted out. The stew is a vibrant red, with visible chunks of ingredients and topped with green onions. In the background, out of focus, is a blurred view of a restaurant interior with large windows and some decorative elements.

Assortment of Raw Meats

A white platter holds various cuts of raw meat, garnished with lettuce, parsley, and a purple flower. Labels indicate 'rib-shin', 'rump', and 'harami'. In the background, salt and pepper shakers, a bottle of soy sauce, and a menu are visible.

Korean Meal Set

A close-up shot of a Korean meal set. In the foreground, a white mug contains a clear broth with green seaweed. To the left, a white rectangular dish holds a selection of banchan (side dishes), including bean sprouts, pickled radish, and seasoned spinach. In the background, a white bowl is filled with a fresh green salad topped with sliced tomatoes and a light dressing. The meal is served on a dark tray.

Restaurant Dining Area

An interior view of a restaurant dining area with tables set up for Korean BBQ. The tables have built-in grills and ventilation hoods. The walls are decorated with red panels and a long scroll with Japanese calligraphy and illustrations. The seating includes banquettes and chairs.

Restaurant Dining Tables with Grills

Several dining tables are set up for Korean BBQ, each equipped with a built-in grill and ventilation hood. The tables have a rustic, wood-like finish. Small plates, chopsticks, and tongs are neatly arranged on each table. A menu or informational card is placed near the grill on one of the tables, showing diagrams of meat cuts. The background features bamboo blinds and mirrored walls, suggesting a modern and sleek interior design.

Assortment of Raw Meats and Side Dishes

A platter of assorted raw beef cuts, including sirloin, rib-maki, nakaochi-kalbi, misuji, and uchi-momo, is arranged with bell peppers and lettuce. Accompanying the meat are bowls of rice, salads, kimchi, and what appear to be pickled vegetables. Two cups of soup are also visible.

Restaurant Dining Area

A row of tables with built-in grills in a restaurant dining area. Each table has a metal grill inset into its surface, with a ventilation hood extending from the ceiling above each one. The walls are red, with a decorative mural above the seating area. Black banquette seating lines the wall, and chairs are placed at the tables. The lighting is dim, creating an intimate atmosphere.

Assortment of Raw Beef Cuts with Vegetables

A selection of raw beef cuts, some marbled and some leaner, are artfully arranged on wooden blocks and a larger wooden platter. The beef cuts are labeled with Japanese text. Accompanying the meat are sliced zucchini, carrots, and bell peppers, along with two shiitake mushrooms and a purple orchid. A small glass pitcher filled with a savory dipping sauce, garnished with green onions and sesame seeds, sits at the front of the platter. The background suggests an indoor dining setting with dark furniture.

Yakiniku Grill with Side Dishes

A close-up view of a table set for a meal, featuring a grill with raw meat and vegetables, and a side dish platter with various seasoned vegetables. A glass of red wine and a glass of a light-colored beverage are also visible. In the background, there are glimpses of a menu and other table settings.

Pork Belly Set

A set meal featuring thinly sliced pork belly, a side salad, pickled lotus root, a bowl of rice, and a small bowl of broth. The pork belly is arranged on a black platter with a garnish of green onion and parsley. The salad contains lettuce, red onion, and bell peppers with a creamy dressing.

Woman with a spread of food at a restaurant

A woman smiles as she presents platters of raw meat and bowls of food on a table in a restaurant. The table is set with various dishes, including what appears to be Korean bibimbap, a spicy stew, and several cuts of beef arranged on platters. A grill is visible on the right side of the table. The restaurant has large windows offering a view of a modern cityscape with tall buildings.

Assorted Meat Platters and Korean Dishes

Two black platters are filled with various cuts of raw meat, garnished with lettuce, parsley, corn, zucchini, and orchids. Each cut of meat has a small label. In the background, two bowls contain Korean dishes: one with a spicy soup and the other with bibimbap.

Yakiniku Gyubei Signage

A large illuminated sign displays Japanese characters and the text "Yakiniku Gyubei" in English. Below the sign, several tables with built-in grills are visible, suggesting a Korean barbecue or yakiniku restaurant. A decorative samurai helmet and a folding screen with a nature scene are in the foreground. The walls have a dark, textured finish.

Assortment of Raw Meats for Grilling

Two black platters hold various cuts of raw meat, including thinly sliced marbled beef and thicker cuts of steak. Each platter is garnished with lettuce, mushrooms, and purple orchids. A metal grill with hot coals is positioned to the right of the platters on a textured table. A stainless steel ventilation pipe extends from above.

Bottle of Sake on a Table

A bottle of sake with a textured label sits on a table next to a green napkin and a small patterned dish. The background appears to be the interior of a restaurant with dim lighting and wooden accents.

Assortment of Raw Meats and Vegetables

A close-up view of a platter featuring various cuts of raw marbled beef, accompanied by garnishes of lettuce, parsley, a purple orchid, slices of zucchini, and baby corn. A pair of metal tongs is positioned over the platter, holding a piece of baby corn. A small black label with Japanese characters and the word "kainomi" is visible on the platter.

Restaurant Interior with Grills

The image shows the interior of a restaurant, likely a Korean BBQ establishment, with several tables equipped with built-in grills. The tables are made of wood with metal grill inserts. Chairs are placed around the tables. Above each grill, there are metal ventilation pipes extending from the ceiling. The walls are decorated with mirrors and bamboo blinds. In the background, there are red upholstered booths and a framed artwork on the wall. The lighting is dim, creating a cozy ambiance.

Marinated Sliced Beef

A rectangular dark platter holds several rows of thinly sliced, marinated beef. The beef has a good marbling of fat. It is garnished with chopped green onions and sesame seeds. The platter has a dark, textured glaze with blue abstract markings.

Marbled Beef Grilling

A close-up shot of a piece of marbled beef being grilled over hot coals. Alongside the beef are slices of zucchini, a piece of corn on the cob, a slice of carrot, and a mushroom.

Assortment of Raw Beef Slices

A tiered wooden display showcases various cuts of raw beef, artfully arranged with garnishes. The beef exhibits marbling, suggesting high quality. Accompaniments include a small bowl with colorful vegetables and a decorative orchid. The background is a dark gradient transitioning to a deep blue surface.

Assortment of Raw Beef Cuts

A platter of various raw beef cuts, artfully arranged with lettuce, bell peppers, and a purple orchid. Each cut is labeled with its name in Japanese and English, indicating different parts of the cow. The beef displays rich marbling, suggesting high quality.

Grilling Meat and Vegetables

Close-up of thinly sliced raw meat and various vegetables being grilled over hot coals. The meat has grill marks and appears to be cooking. Vegetables include slices of carrot, a piece of baby corn, a mushroom, and a slice of zucchini. In the background, a plate of raw meat and greens is visible.

Spicy Korean Soup

A close-up shot of a steaming bowl of Korean soup, likely a spicy stew such as Kimchi Jjigae or Sundubu Jjigae. The soup is a vibrant red broth, filled with ingredients like scrambled egg, minced meat, and green onions. A spoon is partially submerged in the broth.

Japanese BBQ Platter

A table set for a Japanese BBQ meal, featuring a grill with cooking meat, a platter of raw marbled beef slices, a salad, kimchi, pickled cucumbers, a glass of red wine, and a beer.

Table with Grills and Menu

A table in a restaurant with built-in grills and a menu displaying cuts of meat. The table is set with chopsticks and tongs. Large windows offer a view of a city at night.

Restaurant Entrance with Menus and Signage

A view of a restaurant entrance with several menus and promotional posters displayed. A large noren curtain with Japanese calligraphy and the text "Shabu-Shabu SUMIRE-AN" hangs on the right. To the left, a "Lunch Menu" is displayed on an easel, showing various dishes with prices. Another poster announces "OPENING SOON 18 DECEMBER 2024" for "すみれ庵 牛兵衛". A third poster on the right advertises a "ALL YOU CAN EAT" special.

Japanese Bento Boxes

Three Japanese bento boxes are arranged on a textured surface. The box in the foreground contains sliced grilled eel and thinly sliced beef over rice. The box behind it contains chicken and egg over rice. To the right, a white plate holds grilled chicken, rice, and a side salad with shredded carrots and pickled vegetables. Steam is visible rising from the box on the left.

Woman Grilling Meat at a Restaurant

A woman sits at a table in a restaurant, grilling various cuts of meat and vegetables on a built-in grill. In front of her are platters of raw meat, including what appears to be beef, along with lettuce and other garnishes. Small dishes of salt and a dipping sauce are also visible. The restaurant has large windows offering a view of modern city buildings.

Assortment of Raw Meats and Side Dishes

A close-up view of two platters filled with various cuts of raw, marbled beef, garnished with lettuce, purple orchids, and vegetables like carrots and zucchini. In the background, two bowls are visible: one with soup and another with a noodle dish topped with shaved truffles. The setting appears to be a restaurant with large windows offering a view of trees and buildings.

Assortment of Raw Beef Slices

A decorative plate filled with thinly sliced raw beef, arranged in a circular pattern. Each slice exhibits marbling, indicating high fat content. Small black labels with Japanese text and English translations are placed on some of the beef slices, identifying them as 'tan', 'shin-shin', 'kurashita', and 'sirloin'. A purple orchid is placed in the center of the plate. The plate rests on a wooden table. In the background, out-of-focus bowls and glasses are visible.

1-FOR-1 Satsuma Wagyu Promotion

A promotional poster advertising a "1-FOR-1" offer on $98 Olympics Champion Satsuma Wagyu. The offer includes a flight of 6 cuts of beef from Kagoshima Prefecture, available for lunch and dinner daily while stocks last. The poster also highlights that the beef is the Wagyu Olympics World Champion from 2017-2022. A smaller menu board on the right shows weekday prices and some dishes.

Marbled Beef Slices

A close-up shot of thinly sliced, marbled beef, likely intended for grilling or yakiniku. The meat is arranged on a dark, textured plate and garnished with chopped green onions and sesame seeds. A glass with a logo is visible in the background, suggesting a restaurant setting.

December Schedule

A December schedule for Yakiniku Gyubei, featuring various promotions and sets. Highlights include "This Month Promo", "1-FOR-1 Gyubei Yakiniku December Set" for $88, "Wagyu Beef Premium 6-Cut Set" for $88, "Year-End Value Set" for $60+, "Steak Lunch" with options for $25 and $45, "20% A La Carte Food & Drink", "X'MAS Premium Wagyu & Seafood Platter Set" for $120, and various "Countdown Promotions" and "Year-End Grand Feast Promotions" coming soon. The schedule also includes a "Happy New Year" greeting for 2026.

Omakase Yakiniku Course

A selection of premium Japanese beef dishes, including various cuts of wagyu, beef tongue, and grilled shrimp, served with kimchi, namul, salad, and nigiri. The course also includes a choice of meal or dessert. Below the main course, there is a selection of individual meals to choose from, such as Rice Soup, Beef Rib Rice Soup, Hot & Spicy Beef Rice Soup, Bibimbap, Bibimbap in Hot Stone Bowl, and Cold Noodle. The photo is for 2 people and the price is $125.00 per person.

Omakase Yakiniku Course

A selection of premium Japanese beef dishes, including various cuts of wagyu, beef tongue, and grilled shrimp, served with kimchi, namul, salad, and nigiri. The course also includes a choice of meal or dessert. Below the main course, there is a selection of individual meals to choose from, such as Rice Soup, Beef Rib Rice Soup, Hot & Spicy Beef Rice Soup, Bibimbap, Bibimbap in Hot Stone Bowl, and Cold Noodle. The photo is for 2 people and the price is $125.00 per person.